The Tramontina Solar Silicone wok in stainless steel with a triple bottom 28 cm in diameter is the ideal choice to prepare your meals with much more quality and practicality. Developed in stainless steel with a triple bottom, it guarantees fast and uniform cooking of food and can be used in the most varied stoves: gas, electric, vitroceramic and induction. Its handle has an anti-thermal silicone coating, which does not heat up and makes handling softer and more comfortable. In addition to all these features, the wok is very easy to clean and will ensure much more practicality for your kitchen routine!
90 days of legal warranty for defects or manufacturing defects.
Solar Silicone 28cm Triple Bottom Stainless Steel Wok
The maximum volumetric capacity for cooking is 3/4 of the total capacity of the piece. Before using the product, remove any labels and wash with hot water and detergent. Use a mild heat source to prevent food from sticking to the bottom of the pan. The triple bottom evenly distributes the heat, no need for high heat. And besides, you save energy. When the pan is used on a gas stove, the flame must not go beyond the base of the pan. If using an electric griddle, the griddle must have a diameter equal to or smaller than the pan. Always dissolve salt in boiling water or with food, stirring the ingredients at the beginning of cooking. Do not heat food by placing a pan of the same diameter on top of another. This procedure is dangerous, as it creates a vacuum and makes it impossible to remove it. The stainless steel handle heats up during cooking. We advise the use of gloves during handling. Some foods that contain starch, such as pasta and rice, may leave stains on the inside of the pan during cooking. To easily remove stains, wipe with a cloth dampened with lemon juice or vinegar, or use Tramontina's Stain Remover and Polishing Paste. Avoid leaving food in the pan for a long time; salt can also cause stains. In order for the stainless steel pan to always look beautiful and shiny, we recommend that it be washed only with detergent and a sponge. Tramontina has developed a special paste for polishing and removing stains from stainless steel products, which is available at the main points of sale. After washing, whenever possible, rinse the pan with hot water and dry it immediately, so that it maintains its original shine, as the chlorine and substances contained in the water can leave stains on the pan. Do not leave the empty pan over a heat source. Leave hot pans only on heat-resistant surfaces.
